Common NameButyl acetate
Descriptionn-Butyl acetate is a flavouring ingredient used in apple flavours. n-Butyl acetate, also known as butyl ethanoate, is an organic compound commonly used as a solvent in the production of lacquers and other products. It is also used as a synthetic fruit flavoring in foods such as candy, ice cream, cheeses, and baked goods. Butyl acetate is found in many types of fruit, where along with other chemicals it imparts characteristic flavors. Apples, especially of the Red Delicious variety, are flavored in part by this chemical. It is a colourless flammable liquid with a sweet smell of banana.
Structure
Molecular FormulaC6H12O2
Average Mass116.15830
Monoisotopic Mass116.08373
IUPAC Namebutyl acetate
Traditional NameButyl acetate
CAS Registry Number123-86-4
SMILESCCCCOC(C)=O
InChI IdentifierInChI=1S/C6H12O2/c1-3-4-5-8-6(2)7/h3-5H2,1-2H3
InChI KeyDKPFZGUDAPQIHT-UHFFFAOYSA-N
CHEBI IDCHEBI:31328
HMDB IDHMDB0031325
StateLiquid
Water Solubility5.63e+00 g/l
logP1.84
logS-1.31
pKa (Strongest Acidic)Not Available
pKa (Strongest Basic)-6.99
Hydrogen Acceptor Count1
Hydrogen Donor Count0
Polar Surface Area26.3 Ų
Rotatable Bond Count4
Physiological Charge0
Formal Charge0
Refractivity31.29 m³·mol⁻¹
Polarizability13.42

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